Originally Posted by
Geoff F
Chilling an insect to slow it down can be effective but you have to work quickly before it warms up. Store it in a standard collection tube.
A couple of hours in a domestic refrigerator or two minutes max in a freezer. They can be stored overnight etc. I usually place a twist of kitchen paper in the tube.
Set up your camera exactly correctly, including any studio lights. 'Cool bulbs' work best. Position any background that is required. I find that large leaves turned upside down can make a good background as they have less reflection on the undersides.
A shallow open top container works well, preferably with translucent sides.
Tip the subject onto the background and start shooting. With some subjects you will be lucky to get two minutes; and more like a few seconds in many cases.
Keep a window open to let the model escape after shooting.
Generally speaking, I find that shooting in the wild saves a lot of bother, but this can be useful where you have to see a particular angle or item such as antennae or legs.
Actually catching them in the first place, with a net etc can often be more difficult than straight outdoor shots.
The chilling doesn't cause any harm. It is no different to chilly night time conditions. And better for the insect than the alternative - killing it!