Nice concept.
Very imaginative Rob, well done.
perfect magazine shot
Eggcelent concept How many did you break?
Nice shape and texture in the egg! It seems to me that someone posted a similar photo in the last few months. Hopefully someone looks it up so I don't have to.
Rob, have you posted this image here before? I ask because I know I've seen it here in CiC. I remember the egg wasn't quite vertical and someone mentioned they didn't think the forks weren't identical. It's a cool and imaginative image, just swear I've seen it here before.
Afraid not. I shot this about 4 hours ago today, and never shot this before - although I have done a lot of egg shots in the past. If you use Flickr or 500px etc I think you will find that ideas keep being recycled and reused - it's the nature of digital photography, especially with the internet.
The frittata was ace - but then I definitely didn't make that one
Last edited by ashcroft; 17th January 2015 at 10:35 PM.
Then "Great minds think alike" it is. Still a cool shot, so straighten the egg already
I have seen this kind of shot in Sauce magazine quite a long time ago now...but this one is nice. At least we know who is the great achiever here. Love this shot very much...well at least the spoon curve is well balance...and like my egg over easy.
It's a forking good shot, sorry all the egg.... had been used
Please don't eggsagerate, it will only eggsacerbate the eggsesively corny nature of all the eggstraneous comments eggspounded to eggscess in this thread, just like I have - and I should be setting a good eggsample. If I am not careful, I will be eggsiled and eggscluded from this forum, in a shower of eggspletives - if not eggspiditously eggsecuted
We should eggsalt Rob's eggsemplary image and carefully eggsamine how he balanced the subject on those forks, even if, by now, he is becoming eggsaperated and eggshausted with all the replies like this.
... and there are plenty more eggsamples left in my Thesaurus, but I fear I am already in enough eggscrement!