So unless you're born well-to-do, you roll along in life eating hamburgers(or whatever the un-rich eat in your country). And maybe you love hamburgers. I do. Then one day you get to go to the local XYZ Steak House and try a steak that costs twice as much as a hamburger. Hmmm. It's OK but not all that great. Heck it's even harder to chew. You decide to stick with hamburgers. They've served you well, you can afford them, and besides, you enjoy them.
Years and hamburgers go by until someone invites you out to dinner. They're paying. They take you to a place that advertises "prime beef". As you sit and look at the menu, the person who invited you suggests a particular steak. "It'll melt in your mouth. They put a sear on it that seals in the juice. It's basted in herb butter. And they let it rest the perfect amount of time before they put it on the table."
Well you weren't impressed with the steaks you've had before. But you don't want to be rude. So you agree with the recommendation and order the steak. A few minutes later, it comes to the table. Well it certainly looks different than any steak you've ever eaten. You cut a piece and put it in your mouth.... OMG
And so it is with camera lenses. Until the past couple of years, all I owned were zoom lenses. They're very practical both for a technical and financial standpoint. Over time I did upgrade to higher quality. And when I could finally afford it, my first "pro" grade lens was the Nikkor 200-400mm f4 VR. It's one fine lens. Then a couple of years ago, someone took me out for steak. I rented a Nikkor 600mm f4 for a week. OMG
Since then I've picked up a couple of "prime" lenses. But one that I've always wanted it a 300mm f2.8. The perennial sharpest, highest quality telephoto made. In the Nikkor line, only the 200mm f2 outperforms it. So I recently came across an opportunity to pick up a good condition used one at a reasonable cost. I got it today and took it out for a spin. The only ready subjects were Grace and a neighbor's dog. The lighting was terrible and it was snowing slightly. It didn't matter
Just like "prime beef", there's a reason they call them "prime lenses"...
Nikon D810, Nikkor 300mm f2.8, handheld
1/1000s f2.8 ISO800
Uploaded large so best viewed in the light box.
1) An action shot. Cropped about half of original frame.
2) Easier shot. Classic focus on the eyes technique. Full frame other than cropped to 8x10 format.
3) Cropped from the frame after the one above shot in burst mode.
4) This is Orion, a vizsla. The vizsla is the Hungarian contribution to bird pointing breeds. Cropped slightly.